Traditionally made with eggs, milk and rum, Egg Nog is a highly versatile drink, adapting to local tastes wherever it goes. Try Stasero Egg Nog Syrup in hot steamed milk, and add a hint of cinnamon for a Mexican Egg Nog. Use Stasero Syrups to enhance coffee, espresso drinks, teas, Italian sodas, lemonades, shakes, frappes, desserts and other recipes.
Suggested Servings (Sodas)
- 1 Fl Oz per 5 fl oz of Sparkling Water
Suggested Servings (Coffee & Tea)
- Small (12 fl oz) – 1 fl oz Syrup
- Medium (16 fl oz) – 1½ oz Syrup
- Large (20 fl oz) – 2 fl oz Syrup